Using IT in Food Technology: why use a computer when baking?

  • Roy Ballam Kemnal Technology College
How to Cite
BALLAM, Roy. Using IT in Food Technology: why use a computer when baking?. Design & Technology Teaching, [S.l.], v. 27, n. 3, nov. 2009. ISSN 0958-3017. Available at: <https://www.ariadne.ac.uk/DTT/article/view/1425>. Date accessed: 21 oct. 2021.
Section
IT in D&T