Using IT in Food Technology: why use a computer when baking?

Roy Ballam Kemnal Technology College

How to Cite

BALLAM, Roy. Using IT in Food Technology: why use a computer when baking?. Design & Technology Teaching, [S.l.], v. 27, n. 3, nov. 2009. ISSN 0958-3017. Available at: <https://www.ariadne.ac.uk/DTT/article/view/1425>. Date accessed: 24 sep. 2022.

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Issue

Vol 27 No 3 (1995)

Section

IT in D&T